Mixed Tea
This tea is a special blend of herbs of Cretan land and is very delicious and aromatic. It can be enjoyed hot or cold, with sugar, honey, lemon or plain. It has antiseptic properties and soothes the throat. It has a beneficial effect on colds and inflammation of the upper respiratory tract, resulting in anti-inflammatory and antioxidant activity. Yet it is a tonic and helps blood circulation because it contains iron.
Mountain Tea
Delicious Crete’s mountain tea contains plethora of ingredients and acts in a beneficial way to our body. Fights conditions such as Colds, upper respiratory inflammations, indigestion and gastro-intestinal disturbances. This type of herbal tea is also considered: Antispasmodic, vulnerary, antioxidant, analgesic, anxiolytic. Start boiling water and just before it boils, remove from heat, stir in the mountain tea, leave for 3-4 minutes, strain and drink. You can also add honey, cinnamon, lemon and because unlike the rest has no stimulatory action, can easily be consumed at night before bedtime.
Chamomile
Delicious and tonic, contains dozens of beneficial plant nutrients and our minerals benefits in various areas our health. For example, it is useful against various inflammations, has natural relaxation properties, which help in relaxing nerves, generally , Chamomile has found that is acting beneficially in different situations and conditions. You can make a decoction and enjoy it plain or by adding a little honey.
Tilio
Tilio, thanks to its sweet taste, is considered to be one of the most favorite herbs. It is known for its action; it helps calm different situations such as insomnia, stress, nervousness and relieves coughs and colds. Warms and loosens the digestive system and is beneficial for those who are busy and eat hurriedly.
Thyme
Extremely useful plant and its honey is considered to be one of the best antiseptic and tonic herbs. It is one the plant with the most beneficial properties. The extract can prevent colds, fever; it fights flu, intestinal disorders and skin infections. Even helps reduce stress and mental depression. In cooking is considered best herbs for grilled meats. Used (dry or cool) and pleasantly, aromatize meats, fish, red sauces, even legumes. With the thyme can we make tasty marinades, while with thyme oil we aromatize the dishes and salads. Finally it should be noted that from thyme is produced the finest quality «honey», with the known wonderful aroma and taste.
Oregano
Wild Greek oregano! Known for thousands and thousands of years and it is considered to be the best in the world. It has a variety of very strong antioxidants, so when added to foods it protects against oxidation and our body from carcinogens. It also has beneficial effects on the diseases of the intestines, as well as countless therapeutic and healing properties. In cooking it is used both in marinating meat, vegetable and fish in baking.
Rosemary
Rosemary is used in many levels. In a therapeutic level, in cooking, gardening, perfumes and pastry. It has therapeutic properties such as antioxide, stimulates the immune and heart, blood circulation and is indicated for overwork, exhaustion, depression, insomnia and anxiety. Helps the functioning of digestion, mobilizing the secretion of gastric juice, bile and liver function. Also helps in coughing, in chant, in bronchitis and influenza and has aphrodisiac properties. Harmonizes bloodstream. Rosemary is one of the main herbs of Mediterranean cuisine. Perfect match with potatoes in the oven, but also with fried. Scents wonderfully your bread, beef, lamb, hunting, fish, seafood, omelets, soups, sauces, vegetables, as well as snails. Generally has durability in cooking and can be used from the beginning.
Dittany (Dictamus)
It is one the most famous Cretan endemic plants. Apart from excellent herb tea, Dittany has healing properties. It is antiseptic, in wounds or scars, soothes the digestive system and is used against influenza and colds. Used in addition to excellent decoction and in cooking for marinating meat.
Malotiras
The one and only plant that can’t be found anywhere else in the world. It makes a perfect quality “vrastari” ( as called in Greek = boiled tea) rich in in flavonoids, with varied pharmacodynamic actions such as stimulation of cardiac function, decreasing the pressure, against the fragility of capillaries. It is a diuretic, it protects from frostbite, while in essential oil of isolated 34 various substances , mainly has anti-microbial medicinal properties. Last, studies have shown that malotira helps fight Alzheimer’s disease. Moreover it stimulates the nervous system and so it is advantageous to the public of tea because it does not cause insomnia. The malotira tea acts as anti-inflammatory, bacteriostatic, antioxidant, antimicrobial, diaphoretic, tonic. Used as a decoction with a cinnamon stick and a little honey we have an excellent emollient and antiseptic cough.
Sage
Sage leaves have many therapeutic substances and properties and is particularly useful in medicine, such as antibacterial, antiseptic, cardio respiring, spasmolytic and anti diabetes. As a decoction is ideal for the treatment of various injuries of the mouth. It also stimulates the nervous system, increases memory and activates blood circulation. In cooking Sage used to scent or marinade meat, fish, pasta, legumes, bread, as well as for flavoring Bouillon, vinegar and oil. Sage also produces excellent quality honey.
Mint
Μint is known for its pharmaceutical and deodorizing properties. Its leaves, contain vitamins A and C, niacin magnesium and iron. Mint is a plant with many properties. It is aromatic, refreshing, antiseptic, analgesic, neurotonic, prevents the growth of bacteria and microorganisms, used for gargling to mouth problems. Mint tea is recommended to combat indigestion and diarrhea as an anticonvulsant to “clear” the stomach after a vomiting or soothes inflammations of the bowel. It is soothing for coughs, catarrh and for the common cold.
Basil
Basil is one of the most common household plants. It is used in folk medicine as a herb, as it is believed to be good diuretic, it soothes the stomach-ache and headache. Used mainly in cooking as dried leaves of this full of aroma and flavor variety and it kind of looks like . Scents and gives taste to various roasts, salads, stews, stews, soups, etc. It is a perfect match to sauces based on fresh tomatoes. In Italian cuisine, pasta sauce Pesto (pesto) has basil as a base.
Thrymba
Extremely useful plant and one of the best antiseptic and tonic herbs. It is a Cretan plant with the most beneficial properties. The extract can prevent colds, fever; the cast fights the flu, intestinal disorders and skin infections. Facilitates digestion, calms nerve contractions of the stomach and intestine. Even helps reduce stress and mental depression. Used for flavoring in baking and roasting meat marinade and vegetables. Also used to spice potatoes, or pancakes.
Spearmint
Biological chocolates with intense flavors of Herbs, carob, spirulina and Goji berries. Flavors that awake your senses on a single specimen.
Bay Leaves
A plant used since the ancient years for therapeutic purposes. Today bay leaves are also used apart from therapeutic treatments in cooking .The leaves are used as a flavoring in cooking (gives taste to foods such as legumes) and on storing nuts such as nut, figs or raisins. Also the essential oil of the leaves and the fruits (Laurier oil) used for the manufacture of insecticides and pesticides.
Lavender
Lavender gives off a very pleasant, relaxing scent, which is due to the many essential oils it contains. It has antiseptic properties, removes headaches, stimulates the nervous system, helps in the proper functioning of the intestine and stomach, while combats insomnia. In the culinary field lavender is commonly used for herbal teas (1 tablespoon dried flowers in a cup of boiling water for 5 minutes). Beyond that, the more adventurous users, use lavender in pastries to scent their cakes, jelly, sorbet, ice cream, cookies, etc. Also used to cook several dishes, in order to give a tasteful and enjoyable touch full aroma.
Souvlaki Mix
A wonderful spicy and aromatic combination , that pass all the flavor and aroma or herbs ans spices in the meat. Enjoy the uniqueness of a Greek souvlaki. Used as a marinade but also during cooking.
Barbeque Mix
A unique blend full of aroma is revealed in each taste. Use this incredible BBQ mix for a maximum result.
Tzatziki Mix
The soft creamy yogurt, meets the Greek traditional spices. The result is a unique Greek tzatziki, with all the flavor and aroma.
Fresh Salad Mix
Your salad will gain another flavor with this blend. All the aroma of your vegetables, combined with the spices and herbs of our salad mix, will give you a rich and full flavor and of course much more enjoyment.
Stuffed Vegetables Mix
The secret for a tasty and flavourful dish is alot of herbs and spices. This mix contains dried herbs, alot of spices and of course pure fleur de sel,for a really delicious plate.
Chicken Mix
No matter how you cook chicken, ( roasted, fried or grilled) it will become much more interesting in taste. This unique combination of spices and herbs give aroma, flavor and vibrancy in your chicken. Enjoy its taste as a marinade, add some during cooking or for an extra flavour, put some more on your plate.
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